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Information Document with Request for Input and Scientific Data: Vibrio parahaemolyticus in oyster shellstock intended for raw consumption - Canada.ca

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Source: Health Canada
Date: Apr 14, 2026 · edition #6
Timestamp: 2026-04-14T08:16:09.955Z
Language: en
Original URL: https://www.canada.ca/en/health-canada/services/food-nutrition/public-involvement-partnerships/request-input-scientific-data-vibrio-parahaemolyticus-oyster-shellstock-intended-consumption/consultation.html
Replay URL: https://replay.healtharchive.ca/job-6/20260414081609/https://www.canada.ca/en/health-canada/services/food-nutrition/public-involvement-partnerships/request-input-scientific-data-vibrio-parahaemolyticus-oyster-shellstock-intended-consumption/consultation.html#ha_snapshot=392212
ID: 392212
Status: 200
Type: text/html

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