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Membership List and Biographies: Expert Advisory Panel on the use of Avastin in Metastatic Breast Cancer (EAP-AmBC) - Health Canada Membership List Maureen E. Trudeau, MA, MD, FRCPC (Chair) Diana M. Ermel, BSc, MV/Ed Kong E. Khoo, BSc, MD, FRCPC Dianne Moore, BA Lynne Nakashima,…

Guidance to market authorization holders on issuing health product risk communications: Overview Overview Roles, responsibilities and process Timelines Submission checklist for market authorization holders Definitions Download in PDF format (1.4 MB, 23 pages) Organization: Health…

ARCHIVED - Proposal to Amend the Food and Drug Regulations to Permit the Use of a Second Source (Aspergillus niger ASP72) of the Enzyme Asparaginase in Certain Food Products [December 2009] We have archived this page and will not be updating it. You can use it for research or…

ARCHIVED - Proposal to Amend the Food and Drug Regulations to Permit the Use of the Enzyme Asparaginase Sourced From Aspergillus oryzae in Certain Food Products [December 2009] We have archived this page and will not be updating it. You can use it for research or reference. We…

Archived Sprouted Beans and Seeds Sprouts, including mung bean and alfalfa sprouts, continue to be a popular choice for Canadians as a low-calorie, healthy ingredient in many dishes. These foods, however, may carry harmful bacteria such as Salmonella and E. coli and have been the…

Archived Health Risk Assessment Benzene in Beverages Chemical Health Hazard Assessment Division Bureau of Chemical Safety Food Directorate Health Canada May 19, 2006 NOTE: This health risk assessment was prepared before the results for all of the products were available and was…

D-tagatose In 2020, Health Canada received a submission to allow the sale of enzymatically synthesized D-tagatose for use as food ingredient and sweetening ingredient in order to fully or partially replace existing added sugars. In order to determine whether D-tagatose could be…

Summary of amendments published in the Canada Gazette , Part II: Nutrition symbols, other labelling provisions, vitamin D and hydrogenated fats or oils 1. Introduction The purpose of this document is to provide a summary of the published amendments to the Food and Drug…

ARCHIVED - 15. List of Permitted Carrier or Extraction Solvents (Lists of Permitted Food Additives) We have archived this page and will not be updating it. You can use it for research or reference. We have archived this page and will not be updating it. You can use it for…

ARCHIVED - 15. List of Permitted Carrier or Extraction Solvents (Lists of Permitted Food Additives) We have archived this page and will not be updating it. You can use it for research or reference. We have archived this page and will not be updating it. You can use it for…