Instituts de recherche en santé du Canada
570 556 captures · dernière capture : 3 mai 2026
Page d’accueil :https://cihr-irsc.gc.ca/f/193.html
Le français est une traduction alpha automatisée. Pour le texte officiel, consultez la version anglaise.
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Parcourez et recherchez des captures historiques. Ceci est une archive — pas des directives actuelles ni un avis médical. Le contenu archivé peut être incomplet, périmé ou remplacé. Pour des recommandations à jour, consultez toujours le site officiel de la source.
Pour plus de contexte sur la couverture et les méthodes de capture, voir Méthodes et couverture.
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Santé Canada
386 223 captures · dernière capture : 14 avr. 2026
Page d’accueil :https://www.canada.ca/fr/sante-canada.html
Agence de la santé publique du Canada
243 880 captures · dernière capture : 28 avr. 2026
Page d’accueil :https://www.canada.ca/fr/sante-publique.html
Notice of Health Canada’s proposal to modify the Lists of permitted food additives as part of the modernization of Part B of the Food and Drug Regulations Notice of proposal – Lists of permitted food additives Reference number: NOP/ADP-0041 November 4, 2023 Table of contents…
Health Canada’s notice of modification to update the incorporated by reference document entitled nutrition labelling – Table of reference amounts for food Reference Number: NOM/ADM-QRA-2022-1 November 24, 2022 On this page Summary Rationale for revising the Table of Reference…
Summary of Health Canada’s updated safety assessment of brominated vegetable oil as food additive May 21, 2024 Introduction Health Canada reviews the safety of permitted food additives when the Department receives a submission requesting an extension of use of an…
Notice of modification: Incorporating by reference the "Nutrition labelling – Table of permitted nutrient content statements and claims" Reference number: [NOM/ADM-NCC-2022-1] July 20, 2022 Table of contents Summary Description of the amendments to the Table Background and…
Proposition de modification à la Liste des agents de conservation autorisés afin d'autoriser l'utilisation de l'extrait de romarin Avis de proposition – Listes des additifs alimentaires autorisés Numéro de référence : P-FAA-25-02 8 décembre 2025 Résumé L'extrait de romarin n'est…
Modification to the Table of reference amounts for food (very high fibre cereals, nutritional yeast, fondue cooking broths) Notice of modification – Nutrition Labelling – Table of Reference Amounts for Food Reference number: M-QRA-24-01 October 18, 2024 Background The document,…
ARCHIVED: Nutrition labelling - Table of reference amounts for food 2016 [2025-12-31] Notice to Reader As per the transitional provision included in the November 2022 version of this Table, a prepackaged product can continue to be labelled in accordance with this document until…
ARCHIVED: Nutrition labelling - Table of reference amounts for food 2022 [2027-12-31] Notice to Reader As per the transitional provision included in the October 2024 version of this Table, a prepackaged product can continue to be labelled in accordance with this document until…
Notice of Health Canada’s proposal to modify the List of contaminants and other adulterating substances in foods as part of the modernization of Part B of the Food and Drug Regulations Notice of Proposal – List of contaminants and other adulterating substances in foods Reference…
Determination of sediments in milk Download in PDF format (18 KB, 2 pages) Organization: Health Canada or Public Health Agency of Canada Date published: November 30, 1981 Official method MFO-8 November 30, 1981 Health Protection Branch Ottawa 1. Application This method is…
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Version préliminaire : la couverture et les fonctionnalités sont encore en expansion.
