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Meeting food and safety standards - Canada.ca
2025-04-18T14:28:26.649Z · legacy-hc-2025-04-21
ID 258593
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Meeting food and safety standards
TOPIC TEMPLATE - INTRODUCTION BLOCK
Canada's food and safety standards for imports and exports, production, packaging, distribution and retail.
TOPIC TEMPLATE - SERVICES AND INFORMATION
Services and information
Importing and exporting food
Canada's requirements for importing and exporting food products and information on interprovincial trade.
Pre-market oversight of certain food products sold in Canada
Information about mandatory and voluntary pre-market assessments, and guidance for stakeholders.
Food manufacturing and production
Food irradiation
Food manufacturing guidelines and policies for maintaining safe food production systems.
This section provides information on food irradiation and its regulation in Canada.
Food testing and inspection
Quality control, certifications and guidelines and procedures for food inspection and testing in Canada.
Food packaging and distribution
Requirements for food packaging submissions and technical references for safe food productions systems.
Food packaging regulations, requirements for food packaging submissions, technical references for safe food productions systems, bisphenol A.
Safety standards for catering, restaurants and retail
How Canada makes sure consumers get accurate and true information on retail food products.
Marketing and health claims
How Canada sets policies, regulations and standards for health claims made on prepackaged foods.
Food safety for consumers
Safe food handling practices, fraud, labelling, recalls and allergy alerts.
Page details
From:
Canadian Food Inspection Agency
Health Canada
Page details
2025-09-18
Date modified:
2025-03-07
